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Common name - Basil
Botanical name - Ocimum basilicum
Method of Extraction - steam distilled
Plant Part - flowering tops
Country of Origin - Australia
Characteristics - A tender annual herb with greenish or pink/white flowers and a powerfully aromatic scent. The name basil comes from the Latin meaning royal. One of the scred herbs of India and widely used in Ayurvedic medicine. Balancing, uplifting, refreshing , clarifying and focusing.
Properties & benefits - Very useful for clearing the head , and giving stregth and clarity to the mind. Strengthens the respiratory system. Useful also for calming conditions of the digestive system.
Blends well with - bergamot, clary sage, geranium, lavender, lemon, lime
Cautions - Best avoided during pregnancy. Can also be a skin irritant for some people. Should only be use for skin application (baths, oils or lotions) if very well diluted.
General Methods of Use of Essential Oils -
Inhalation - 1-2 drops on a tissue or 3-4 drops in a bowl of warm water. (this method not to be used for asthmatics) Baths - 5-6 drops in a full drawn bath. Mix well just before getting in. Massage - add 2-3 drops to every 10ml of carrier oil
NB these dosages are for adults only. Do not use these concentrations on children. These are general guidlines only. Not all methods may be appropriate for all essential oils or for all individuals. Refer to the appropriate cautions for the individual essential oils before use. If in doubt as to appropriate oil, method of use or concentration, please consult a qualified aromatherapist for advice.
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